Recipes for modern desserts. Easy homemade dessert recipes

Original post by povarru

Li.Ru Culinary Community - Quick Recipes

Quick Recipes

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Solyanka in a hurry

Delicious and hearty soup is especially good in winter when you need a lot of calories. And this soup goes well after a big party :) I give you a quick recipe for hodgepodge!

Smetannik in a hurry

Smetannik in a hurry - a very tasty and delicate cake. Cooking it is easy and fast. Eat with tea and pleasure :) I share the recipe.

Cheesecakes in a hurry

Such cheesecakes are perfect for a quick breakfast or for capricious children who do not like to eat cottage cheese. Everyone eats hot and fragrant cheesecakes in a hurry!

Gingerbread in a hurry

Very tasty gingerbread in a hurry. Cooking is easy and simple, affordable products, a minimum of time for baking and a decent result.

Pilaf in a hurry

Pilaf in a hurry cannot be called real, but it is also pilaf in terms of the composition of the ingredients. Yes, and the taste, in general, is very close. A quick pilaf recipe helps out when there is absolutely no time.

Donuts in a hurry

Such delicious and ruddy donuts will always be welcome in your family. They are prepared quickly and you can involve the kids in the process. Interesting? Then read how to cook crumpets in a hurry;)

Belyashi in a hurry

Airy and soft whites with delicious stuffing and a breathtaking smell :) These whites are prepared really quickly, in haste, although they are made from yeast dough. I share a secret.

Quick dumplings

There are just no dumplings. And with cottage cheese and cherries and cabbage. My family loves dumplings with potatoes. When I have very little time, I make quick or lazy dumplings. Just!

Mannik in a hurry

Delicious semolina cake for evening tea in a hurry will succeed in any housewife. This recipe will never fail.

Cheese cakes in a hurry

Cheese cakes in a hurry - an incredibly tasty and satisfying addition to tea. Cook them, and your breakfast will become much brighter and more fun :) Fortunately, they are prepared very simply and quickly.

Cutlets in a hurry

Juicy and tender meatballs for dinner in half an hour. Virtually no effort - and tasty dish on the table. I tell you how to make meatballs in a hurry!

Biscuit in a hurry

A biscuit is an indispensable thing for any housewife, you can cook it in half an hour, and even with fillings - it all depends on your imagination. Light, airy biscuit in a hurry.

Chebureks in a hurry

Who doesn't love pasties? Thin, puff pastry, hot juicy stuffing. Everyone loves it, but cooking is a hassle. And long and troublesome. But this recipe is the opposite. Cooking chebureks in a hurry!

Sweet buns in a hurry

Curd cake in a hurry

Delicious, tender and beautiful cottage cheese pie in haste. And yes, it's also useful. Easy to make and a masterpiece!

Bread in a hurry

The light and unique smell of freshly baked bread will fill your home with aromas of warmth and comfort. It will not be difficult for anyone to bake such bread - the recipe for whipped bread is extremely simple!

Quick honey cookies

Unusually tender and tasty honey cookies in a hurry will not leave anyone indifferent. Prepare it for children, guests or just for yourself, it won't take you much time.

Quick homemade cookies

That's why simple recipe very tasty and crispy homemade cookies hastily. Children can and should be involved in the process :) Preparing very quickly!

Liver in a hurry

For those who really want to eat, but are in a hurry on business, very gentle and soft chicken liver, which we will prepare in half an hour. The rest of the time can be spent relaxing.

Rolls in a hurry

These bagels refute the prevailing opinion that nothing delicious is obtained in haste. Learn the recipe for bagels in a hurry and break the stereotypes!

Curd casserole in a hurry

The most delicate taste of this casserole will conquer you and your children. Highly healthy dish, quick and easy to prepare. We are studying the recipe for curd casserole in a hurry!

Quick Cheesecake

Cheesecake is a delicious dessert that is loved all over the world. The classic cheesecake is baked and takes a lot of time. There are options for cheesecake without baking. I want to propose a lighter and simpler one. Try!

Quick honey cake

Delicious and delicate cake with honey flavor is good dessert for any family holiday. I tell you how to make a honey cake in a hurry.

Quick cheese pie

Are guests on the doorstep or do you want something tasty and unusual? Make a delicious and hearty cheesecake in no time. It's easy and simple!

Yeast dough in a hurry

Yeast dough for pies, pizzas, bagels and buns in record time. Products from such a test will be appreciated by the whole family, and, of course, by you. Making yeast dough in a hurry!

Honey cake in a hurry

If you want to make something really delicious with your own hands, then this easy honey pie recipe is just what you need.

Quick Biscuit Roll

If you have free 20 minutes and really want homemade sweets, then this wonderful recipe was created for you. Just take your favorite jam from the pantry and start cooking.

Cake "Napoleon" in a hurry

Everyone knows the cake. But the recipe is simplified for those who do not have time for the classic performance of this masterpiece. The taste will not suffer :) So, we are preparing the Napoleon cake in a hurry!

Pancakes in a hurry

Wonderful plump pancakes have been a traditional Sunday morning dish in my family for many years. Quick and tasty, ruddy and fragrant - what could be tastier.

Fritters in a hurry

This is a great option for a quick and tasty breakfast that you can safely prepare before work or for children before school. Very tasty and satisfying and does not take much time.

Buns in a hurry

Quick, fragrant and tasty buns for tea. Fill your home with the smell of cinnamon, comfort and tranquility. The recipe for quick buns is extremely simple and understandable - so everyone will figure it out.

Muffins in a hurry

Pies are good for everyone, but they have a small drawback - it is not very convenient to eat. Especially for children. Another conversation is muffins. There's just something to do - a couple of bites. Let's make it quick? You'll like it!

Khachapuri in a hurry

If in half an hour you expect guests, and there is absolutely no time to cook something delicious, then quick khachapuri will undoubtedly come to the rescue and pleasantly surprise your guests.

Sweet cake in a hurry

For those who do not like to stand at the stove for a long time, but at the same time like to treat themselves to sweets. This is a very simple and quick pie, and you can safely come up with the filling for it yourself.

Lasagna in a hurry

When there is very little time for cooking, but you want to cook something unconventional, whip up lasagna according to this recipe. Unusual, tasty and most importantly - fast!

Quick biscuit cake

When you want something tasty and festive, and you are running out of time to cook, this recipe for a biscuit cake in a hurry will help you out.

Meat pancakes in a hurry

Quick and unusual pancakes will help to feed the whole family tasty and at no extra cost. I tell you how to make meat pancakes in a hurry!

Chocolate cake in a hurry

This cake is perfect for a surprise celebration or if you just want to make yourself something tasty quickly. In any case, its taste will unexpectedly and pleasantly surprise you.

Cheesecake in a hurry

I tell you how a tasty and tender cheesecake is made for those who sorely do not have enough time to cook. Everyone can whip up a cheesecake!

Caesar salad in a hurry

It happens like this - you know exactly what dish you want. And you know exactly what to cook classic recipe no time. Or strength. Or both. Let's try the same recipe, but accelerated.

Chocolate Cake in a Hurry

Well, who has not had such a state when you want something tasty? Or again, unexpectedly, guests are on the doorstep ... This is where this recipe will help you!

Sweet roll in a hurry

In the evening, when the whole family is together, it's great to drink tea. Yes, not just a seagull, but with something tasty. And sweet roll will come in handy here. Ready!

Soup in a hurry

If you urgently need to feed the whole family, and time is sorely lacking, then this wonderful recipe is your salvation. It will take you 30 minutes to cook it, and you will get a hearty, rich soup.

Quick cabbage pie

If you think that pies are long and troublesome, then you are deeply mistaken! This recipe will show you how to cook cabbage pie in haste, and to please family and friends with fragrant fresh pastries without unnecessary troubles.

Quick homemade biscuit

Delicious homemade biscuit suitable for making cakes, pastries and desserts. It is much tastier than store-bought, because love and warmth of beloved hands are invested in it.

Biscuit cake in a hurry

Ah, this cozy smell of home, a warm blanket, a cup of tea and a fresh biscuit... What could be better? And, if you have a blanket and tea, let's do a biscuit.

Borscht in a hurry

Yes, do not be surprised, it is possible - indeed, borscht can be cooked in haste. And very delicious borscht it works, believe me!

Quick oatmeal cookies

A healthy, sweet and tasty treat for a sweet tooth - oatmeal cookies in a hurry. Very quick recipe - see for yourself!

Charlotte in a hurry

Delicious and fragrant autumn cake will cheer you up in inclement weather. It's easy to cook and delicious to eat. I tell you how to make charlotte in a hurry!

Quick Meat Pie

A delicious and satisfying pie will appeal to everyone, especially men. And most importantly, this meat pie is prepared in a hurry - you do not have to spend a lot of time and effort on its preparation!

Donuts in a hurry

Golden and fluffy donuts will certainly delight your children, and rarely any adult will refuse such a delicious treat. How to make donuts in a hurry!

Hot sandwiches in a hurry

A wonderful option for a quick breakfast for those who do not have time in the morning. Very quickly and easily you can cook delicious and crispy sandwiches in a hurry, which even children will appreciate.

Cold sandwiches in a hurry

Cold sandwiches in a hurry are very relevant for students! Fast, beautiful, satisfying and for big company. Sharing the recipe ;)

Pancakes in a hurry

Everyone loves pancakes, both children and adults, and there are a great many recipes for making them. This recipe is wonderful, delicious and fluffy pancakes that you can cook in 15-20 minutes.

Quick fish pie

The pie is prepared very quickly, because ready-made puff pastry and canned fish are used. It turns out a very tasty cake that your whole family will love.

Homemade pizza in a hurry

A simple and easy version of everyone's favorite pizza. We just use what we have at home and make dough without yeast - and we are ready for the arrival of unexpected guests, and the family will be satisfied.

Quick Apple Pie

Excellent taste and aroma, ease of preparation and availability of ingredients - these are the main advantages of this pie. Cook this apple pie in a hurry and enjoy the result!

Buns in a hurry

A very simple and quick recipe for making buns in a hurry. The dough is prepared without butter and without yeast, and therefore very quickly.

Cakes in a hurry

A quick hot tortilla will make your Sunday breakfast much tastier and more varied. Products - a minimum, pleasure - a maximum :) I share the recipe!

Easy quick sandwiches

These are actually probably the simplest salmon sandwiches, which will take 10 minutes to prepare at most. Three simple steps and we get delicious and beautiful holiday sandwiches.

Quick peasant soup

Delicious and light soup very inexpensive and quick to prepare. Peasant - because without meat and with large quantity vegetables. Cooking peasant soup in a hurry!

Quick fried pies

Delicious homemade pies are made very quickly. A recipe for the very busy or for those who love to eat, but are too lazy to cook :)

Sweet buns in a hurry

Amazing, fragrant and delicious buns in a hurry are obtained according to this recipe. Take a little of your time and bake this miracle, you will love the result!

Mini pizza in a hurry

If you do not have time, but you want to pamper your loved ones with something tasty and hot, the recipe for this dish will come in handy. Fast, simple and very tasty.

Dough in a hurry

An excellent quick dough option that works well for making pies and savory pies, and is also a great option for baking during Lent.

Pickled cucumbers in a hurry

Lightly salted cucumbers in a hurry - a delicious addition to lunch or dinner. They are prepared quickly, look unusual and practically no hassle.

Julien in a frying pan

Julien in a frying pan - my dad's signature dish. Pairs very well with mashed potatoes. I cook julienne in a pan with chicken fillet. Try it.

Salad "Beloved Woman"

The salad recipe "beloved woman" will be very popular with men. After all, it will take a maximum of 10 minutes to prepare it. Simple, quick and few ingredients.

Salad "Favorite" with chicken

Salad "favorite" with chicken, I cook with open chicken fillet or smoked. Both options are very tasty. Try it.

Pizza in a pan

Delicious, juicy pizza in a pan in 10 minutes - a great dish for lunch or a quick dinner. A simple recipe for pizza in a pan is especially good for beginner cooks.

Sweets- this is a temptation, pleasure, temptation, something that improves our mood and makes us a little happier, something that pleases and inspires. Of course, if you are worried about your health and figure, you need to be careful with them, but sometimes you need to allow yourself this little weakness! In addition, modern cooking has come up with so many different recipes for dietary and low-calorie sweets, where you can certainly find your favorite.

In more scientific terms, sweets are confectionery or high-calorie foods that contain a lot of sugar in their composition. They have a pleasant taste and smell, which are very difficult to resist.

Absolutely everyone loves them - from the smallest to the oldest. Sweets are easily digested by our body, are stored for a long time and well, contain a lot of carbohydrates that provide us with a lot of energy.

Sweets are often served for dessert - along with a cup of aromatic coffee or tea. At celebrations, weddings, corporate parties certain types sweets are served on separate tables, being an ornament and an obligatory component of the holiday.

Depending on the ingredients used in the preparation process, sweets can be sugary and floury. The basis for sugary sweets is sugar, honey and various syrups. The basis of flour sweets is flour with all kinds of spices and fillers.

Sweets are, first of all, a variety of sweets home cooking. There are a lot of varieties of sweets - these are bars, sweets, caramels and lollipops, sweets with different fillings, truffles, toffee, grillage, wafer, chocolate, milk and fruit sweets and many, many others.

As a rule, the main component of all sweets are carbohydrates (glucose, fructose, sucrose, lactose, etc.), quite a few proteins, fats, a drop of vitamins and minerals. Although, this applies to most candies. However, if you and I prepare homemade sweets from dried fruits, honey and nuts, then, of course, their nutritional value will be completely different.

Recipes for original and amazing sweets, which are updated daily with new products on the website, are a wonderful alternative to sweets from supermarket shelves. And what is very important - in homemade sweets you will certainly not find any additives, preservatives, stabilizers and dyes that are harmful to our health.

Candies self made- this is the best gift for any occasion, an excellent decoration of the ceremonial table and an indispensable delicacy for children of all times and peoples.

How to make sweets on your own - beautiful, natural, tasty, not inferior in taste, or outwardly to their similar counterparts? It's so easy! In addition, the process of making homemade sweets is so exciting that for many hostesses, making sweets becomes a real hobby, which allows you to always have a sweet treat on hand for relatives, friends, children and work colleagues.

We want to bring to your attention only the most delicious and interesting recipes for making homemade sweets that can turn even the most ordinary tea party into a real holiday - Truffle sweets, sweet sausage, homemade caramel, homemade marmalade, homemade Raffaello, homemade Toffee sweets, candied oranges , cranberries in sugar, gozinaki, homemade toffee, chocolate-covered bacon, homemade marshmallows, prunes, soufflé, marshmallow, Grillage and many, many other recipes with photos and step-by-step photo recipes.

Sweets prepared with your own hands, moreover, with love, have a special, unique taste and will undoubtedly appeal to everyone - a sweet tooth, a chocoholic, and even those who follow a diet and watch their figure.

Useful low-calorie sweets made from dried fruits, nuts, with pieces of carrots, pumpkins, with all kinds of spices and honey do not contradict the main principles of healthy and proper nutrition.

The guests are on the doorstep, and you haven’t even had a cat for a ride yet?! We wake up the impudent mustachioed lazy person and make him ride! That's much better! Half done! There is just a little left ... to quickly cook up something edible, but rather something very appetizing and tasty. Our magic wand will be light snacks and quick desserts, the preparation of which does not require virtuoso skills and seven spans in the forehead. By the way, light quick desserts will help not only to meet dear guests with dignity, but also to pamper your loved one with sweets or arrange a holiday for little sweet teeth!

8 Incredibly Delicious Quick Desserts

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Banana puree with hazelnuts and honey

Although banana palms do not grow in our area, you can treat yourself to a delicious banana dessert at any time of the year. Today we will offer you a basic banana puree recipe. Taking it as a basis, you can cook a lot of delicious banana variations in a hurry with a variety of additions to your taste and color.

We will need:

• 4 ripe large bananas
• 2 tbsp. spoons of hazelnuts
• 2 tbsp. spoons of honey
• 1 st. a spoonful of fresh lemon juice
• candied fruits for decoration

Cooking method:

1. Fry the hazelnuts, cool and grind in a food processor or in a regular mortar, but not too finely. We should get not sand, but tangible pieces.
2. Two bananas are peeled, cut into large pieces and sent to a blender. Add 1 tbsp to bananas. a spoonful of fresh lemon juice and honey. We turn all this beauty into puree.
3. The remaining couple of bananas are cut into thin circles and lightly fried on both sides. Before frying the banana mugs on the second side, generously pour them with the remaining honey.
4. We put the banana puree in portioned saucers or bowls, put fried bananas on top, sprinkle with nuts and decorate with candied fruit. In the summer, before serving, the dessert can be cooled in the refrigerator, but in winter, when the frost gets into the very soul, it is better to serve mashed potatoes “piping hot” with still hot bananas and warm nuts. By the way, hazelnuts can be safely replaced with any other roasted nuts: walnuts, almonds, cashews, etc. This will give the dessert completely new nuances of taste.

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Caramelized bananas with nuts and rum sauce

Bananas can be enjoyed in their original form, but if you turn on your imagination and do a little magic, you can make an exquisite dessert from the most ordinary bananas. This is the magic we are going to do with you today. Many people have heard about fried and caramelized bananas, but few have tried to cook them. Very in vain! Why deny yourself such pleasure?!

We will need:

• 5 medium bananas
• 50 grams of butter
• a couple tablespoons of soft brown sugar
• 2 tbsp. tablespoons crushed walnuts
• juice and zest of one orange
• 1 st. a spoonful of rum
• 1/4 teaspoon spices
• 1/2 teaspoon nutmeg

Cooking method:

1. Peeled bananas cut in half lengthwise. Melt butter in a frying pan over medium heat. Add sugar, nutmeg and spices. Stirring constantly, cook for literally one minute until the sugar is completely dissolved. As soon as the sugar dissolves, we send bananas to the pan, laying them cut down. Cook bananas for a couple of minutes until slightly soft and immediately transfer to a plate.
2. In another pan, we send the juice and orange zest. Cook for a couple of minutes until syrupy. Add a tablespoon of rum.
3. Pour hot bananas with sauce and sprinkle with chopped nuts. Sprinkle lightly with nutmeg. Serve caramelized bananas warm with scoops of vanilla ice cream.

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Exotic quick dessert with ginger and mango

Do you want something new, fresh and unusual? Do you like exotic dishes and are not averse to experimenting at all? Surprise yourself and loved ones with a spicy ginger-mango dessert!

We will need:

• 2 mangoes
• 2-3 cm ginger root
• bunch of fresh mint
• 1/3 cup sugar
• glass of water

Cooking method:

1. Remove the skin from the ginger root and cut into thin slices. Pour a glass of water into a small saucepan, add sugar, bring to a boil and add chopped ginger. Boil the sugar syrup with ginger for about five minutes and remove from heat.
2. After washing and drying the mint, we disassemble it into separate leaves. We leave a couple of leaves to decorate the dessert, and throw the rest into ginger syrup. We cover the saucepan with a lid and let it brew for 5-10 minutes so that the syrup absorbs the refreshing mint flavor and aroma. Then strain the syrup and let it cool down.
3. We peel the mangoes, remove the stone, and cut the pulp into thin slices and transfer to a bowl. Pour the mango slices with ginger syrup and send for half an hour in the refrigerator.
4. We serve dessert in wide glasses or bowls, pour mango slices with syrup and decorate with mint leaves. Looks very fresh and sophisticated! The perfect dessert for a hot summer day!

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Cream fudge with nuts

Creamy fudge, also known as creamy caramel, is not only very tasty, but also a harmless delicacy, because it does not contain any dyes and preservatives. You can treat fudge prepared with your own hands from selected products even to children who are prone to allergies to additives that improve the taste of industrial confectionery. The taste of creamy caramel is similar to Korovka sweets. Do you want to create a real assortment of homemade sweets?! Add nuts, candied fruit, cocoa to the fudge to the delight of small and large sweet tooth!

We will need:

• 100 ml 33% cream
• 50 grams of condensed milk
• 150 grams of powdered sugar
• 40 grams of hazelnuts
• 10 grams vanilla sugar

Cooking method:

1. Split hazelnuts in half. Lightly grease a mold or tray for solidification with butter.
2. Pour the cream into a saucepan with a thick bottom. Add condensed milk, add powdered sugar with vanilla sugar. Mix thoroughly and thoroughly wipe the walls from sugar.
3. We send the saucepan to a low fire. Stirring continuously, bring to a boil. If you suddenly notice that sugar burns on the walls of the saucepan, remove it with a wet cloth. Boil the mixture until cooked. Readiness is defined as follows: we drip a little syrup into a bowl with cold water and roll the ball. If the ball is soft, elastic and does not stick to your hands, then the fudge is ready.
4. Pour the prepared nuts into the hot fudge, mix well and pour the mixture into greased molds. When the mass has cooled, cut it sharp knife into portioned pieces or simply break. Instead of hazelnuts, you can use any other nuts. If desired, nuts can be replaced with raisins, candied fruits, finely chopped dried fruits, or just a little bit of everything. And in the cream, you can dilute a couple of tablespoons of cocoa or pour in the chocolate mass from the melted bar. It turns out very, very tasty and beautiful!

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Airy sour cream dessert in a hurry

Have you tasted a light airy cloud?! Didn't happen?! What's stopping you? Prepare this quick and super easy dessert and give it a try!

We will need:

• 1 sachet of jelly for 200 ml of liquid
• 200 ml sour cream (from 10% to 20% fat)
• powdered sugar to taste (the jelly in the sachet already contains sugar, so an extra serving of powdered sugar can make the dessert too sugary)
• 100 ml hot boiled water

Cooking method:

1. We dilute a bag of jelly hot boiled water. Water should be taken half as much as indicated on the package! Thoroughly stir the contents of the sachet until the grains are completely dissolved. Cool down the mixture.
2. Using a blender, mixer, whisk or regular fork, beat the diluted jelly with sour cream. Taste it! If you need to sweeten, add some powdered sugar. Don't be lazy! Beat for at least five minutes so that the dessert is saturated with oxygen as much as possible and turns out to be light and airy, like a real cloud.
3. Pour the mixture into bowls or wide glasses and refrigerate until completely solidified! We decorate the finished dessert with a serpentine of lemon peel and mint leaves. We enjoy a gentle and airy delicacy, like a cloud!

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Incredible plum tartlets

Many thrifty hostesses always keep ready-made puff pastry in the refrigerator, which will certainly help you out when time is running out, but you definitely need to figure out something tasty, for example, plum tartlets.

We will need:

• 400 grams of puff pastry
• 3 ripe plums (can be replaced with fruits and berries to your taste)
• 30 grams of butter
• 6 teaspoons honey
• 2 tbsp. spoons of brown sugar
• a pinch of cinnamon

Cooking method:

We heat the oven to 220 degrees. Puff pastry roll out on a floured surface and cut out circles with a diameter of about 10 cm. Slightly raise the sides of each circle and grease the tartlet inside with honey. Cut the plums in half and remove the pits. Then cut the plums into quarters and lay them on top of the honey. Grease the tartlets with melted butter, sprinkle with brown sugar and cinnamon and send to the oven. Bake for 12-15 minutes until our tartlets are browned. We dine and dine!

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Quick honey biscuit

Even if you do not have a special love for honey, you will definitely like a delicate honey biscuit! It just melts in your mouth, and its light honey aroma is completely unobtrusive.

We will need:

• 6 eggs
• 190 grams of flour
• 160 grams of sugar
• 2 tbsp. spoons of honey

Cooking method:

Beat eggs with sugar and honey for at least 10 minutes until a thick white mass. In volume, the mass should increase by about four times! Then carefully add flour and mix from bottom to top. We cover the form with baking paper. Pour the dough into the form and send it to the oven. We bake at a temperature of 170-180 degrees. The readiness of the biscuit is determined by a skewer. We cool right in the form! Let's treat ourselves!

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Dessert rolls with cherries and bananas

As a light snack, guests can be offered home-made rolls, and for tea, serve sweet dessert rolls with fruit and berry filling.

For 3 servings we will need:

• 100 grams fat-free cottage cheese
• some honey
• one banana
• 100 grams of frozen cherries
• 3 sheets of rice paper

Cooking method:

1. Banana is peeled and cut into strips. Defrost the cherries and lightly squeeze the juice. Mix cottage cheese with honey. If the honey has thickened, melt it in a steam bath. The filling is ready! You can start forming rolls.
2. Drop a sheet of rice paper into the bowl for just a few seconds. warm water to make the paper elastic.
3. Carefully place the sheet on a cutting board or any other flat, hard surface that is comfortable for you to work on. Lubricate the sheet with honey curd, leaving the edges free. We leave the far edge not smeared. On the near edge of the sheet lay out a couple of banana strips and a few cherries. Carefully roll up the roll. First, with the side edges of the sheet, close the edges of the filling, and then simply fold everything with a tight roll. Put the finished roll on a plate. Similarly, we turn the rest of the ingredients into mouth-watering rolls.
4. We send a plate with rolls for 20 minutes in the refrigerator to make them easier to cut. We take out the rolls, cut them into equal parts, beautifully lay the rolls on plates, decorate with banana slices and cherries. Enjoy your meal!

A good hostess always has something to treat her guests to!

Desserts are loved by most children and adults. Cakes, pastries, muffins - all this is an adornment of any holiday table.

The easiest in The easiest to prepare desserts cooking desserts

And sometimes desserts can be called a real work of culinary art. But not only for the holidays of the hostess preparing delicious pastries. Agree, a cookie or a cupcake with a cup of tea or morning coffee will make the start of the day more pleasant and inspiring. Well, if kids live in the house, then you simply cannot do without tasty, but at the same time healthy desserts!

But what if the hostess is sorely lacking time? It is no secret that today a large number of modern women not only lead household but also work. In addition, situations are not uncommon when a dessert needs to be prepared quickly, with a minimum of effort - for example, when guests are on the doorstep. In such cases, relatively light, but no less tasty desserts will come to the rescue. Even a novice hostess can cook them, and perhaps they will be the beginning of your culinary experiments and masterpieces.

We bring to your attention several types of desserts that will surely delight your loved ones, but at the same time will not take much time. They are relatively easy to prepare.

Light watermelon and strawberry dessert

Jellied light dessert - fruit pie

The main advantage of the jellied pie is the minimum of cooking processes. In fact, you only need to thoroughly mix all the ingredients and, placing the mixture in a mold, bake in the oven. Apple pies are especially popular.

Apples are a very affordable fruit. all year round, and the recipe itself can be safely called an economy option. Another advantage of the jellied pie is the ability to experiment with fillings. Apples can be replaced with pears, plums, peaches, etc. Moreover, you can find many recipes with savory fillings. But today we are talking about desserts, so we offer one of the most popular recipes - jellied pie with apples.

Ingredients:

• 3 apples
• 2 eggs
• 1 cup of sugar
• 1 glass of kefir
• 300 gr flour
• 90 gr olive oil
• 1 tsp baking powder

Cooking

1. Combine eggs and sugar beat well until fluffy foam, add kefir and olive oil. Mix and add baking powder. Before adding to the mixture, it is recommended to sift the flour at least twice. The flour is then added to the dough and mixed well until complete disappearance lumps.
2. Peel apples, remove the core and cut the pulp into cubes. We send the cubes of apples into the dough, mix gently. The form for the pie should be greased with oil, pour the dough and put in an oven preheated to 200 degrees. The cake is baked for about 40 minutes.
3. The finished cake can be decorated with powdered sugar.

Easy curd dessert without baking

In fact, there are a huge number of recipes for making desserts without baking. They are of varying complexity, but for the most part they do not take much time.

We want to draw your attention to healthy curd desserts without baking. The recipe we offer does not contain eggs and flour, which means that you do not have to worry about the figure.

Ingredients:

• 500g soft cottage cheese
• 300 gr yogurt (sour cream 10%)
• 30 gr gelatin
• sugar to taste
• any fruit

Cooking:

1. Combine cottage cheese in a deep container, yogurt and sugar, mix thoroughly. Instead of sugar, you can add a little natural honey.
2. In a separate small container dissolve gelatin with a glass of water and leave for 10 minutes. When the gelatin swells, put it on a small fire and stir until completely dissolved. After that, gently add the gelatin to the curd mass in a thin stream and mix. Put your favorite fruit slices on the bottom of the molds and fill with the resulting mixture. Next, place the molds in the refrigerator. Your efforts to prepare dessert are over, and for the next 2.5 hours you can safely do household chores or prepare other dishes to meet guests.
3. To serve dessert, you will need to remove it from the mold, turning it over - the fruit will thus be on top. At will, you can water this most delicate curd dessert syrup and garnish with mint leaves. Such dishes are traditionally liked even by not the biggest lovers of cottage cheese, due to their tenderness and pleasant taste.

Easy Desserts - Ideas

Light dessert - yogurt with strawberries

Light dessert - lemon mousse with cookies

Light dessert - ice cream, biscuit, strawberry

Light dessert - coffee mousse

Light dessert - lemon sorbet

Light dessert - popsicles

Light dessert - apple circles with peanut butter

Light dessert - baked apple

Light dessert - banana circles in chocolate

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This famous Soviet cake was once very difficult to buy, but almost every company had at least one woman who knew how to masterfully cook it at home. And that recipe, passed from hand to hand, we offer you ...

Cake "Ladybug" - small miracle, capable of giving pleasure to any gardener or just a nature lover ...

Brownie cake is prepared within 1 hour. Recipe for chocolate brownie: 1. Lightly beat the eggs. Cut the butter into small pieces...

Profiteroles with chocolate filling are prepared within 1.5 hours. Recipe for profiteroles with chocolate filling: 1. Sift flour onto parchment or big leaf paper...

Trifle is a popular English dessert, in which there is always a biscuit, which is usually cut into small cubes and soaked in port wine, sherry, or some other alcoholic drink ...

Chocolate fondant - real masterpiece. At first glance, it may seem that cooking it is very difficult. However, apart from taste and satiety, there is nothing supernatural in it ...

Croquembush is a festive dessert invented by French pastry chefs as a variant of a wedding cake. This cake got its name from french expression croquer en bouche, which means "crunchy in the mouth"...

Cake "Hedgehog" - an original treat for a children's or adult holiday. The body of the hedgehog is a delicate chocolate biscuit, and the needles are pieces of soft chocolate…

As you know, chocolate raises the level of serotonin - the hormone of joy, and also has a beneficial effect on the metabolism in the body. But if you plan to serve chocolate mousse to guests for dessert, for the rest of the changes, you should choose lighter dishes ...

Unlike boiled, raw cottage cheese Easter requires great care when mixing the ingredients and strict adherence to the sequence of actions. Raw Easter spoils and turns sour faster, so it is better not to add raisins and dried fruits to it ...

Such a boiled cottage cheese Easter will have a richer taste if it is not served immediately from the refrigerator, but allowed to stand at room temperature for some time ...

Traditional Easter table setting different countries has a lot in common - these are egg dishes, special Easter pastries and, of course, cottage cheese Easter ...

Semifreddo - a traditional dessert Italian cuisine, consisting of a frozen egg cream with whipped cream and other additives like nuts, chocolate, fruits and berries ...

The classic Saint-Honoré cake is a masterpiece of French culinary art. This is a mixture of two types of dough, wonderful creams and caramel. And the taste of the cake and his appearance just amazing...

This biscuit-curd cake comes from the island of Sicily, where it has long been customary to decorate desserts with candied exotic fruits and topped with almond paste...

Corn pancakes are cooked in 25 minutes. Recipe: 1. With a sharp knife, cut off the corn kernels from two cobs to the very base ...

The French bake this macaron almond cake with a gooey center and a crispy shell. Make colored meringue bases and combine them with multi-colored vanilla cream ...

We start preparing the Three Milk Cake 9-11 hours before serving. Recipe with photo: 1. Cooking a biscuit base: beat the eggs with regular and vanilla sugar, salt into a lush foam, add the sifted flour and baking powder ...

These fluffy and airy donuts come from Bulgaria. They cook pretty quickly and are very healthy. After all, it’s not for nothing that so much cottage cheese is put there!

Summer time is the best time to prepare this wonderful cake of fresh berries in sour cream jelly. We start preparing the cake with berries 4 hours before serving ...

Chocolate pudding is not the easiest dish to make. But if you make a little effort, the result will exceed all expectations. Cooking time 45 minutes...

Juicy and sweet, carrots are simply made to add to cakes, rolls and muffins. Carrot cake takes 2 hours to cook…

Raspberry cake is cooked for 2.5 hours.

Recipe for making a raspberry cake: 1. For a biscuit, beat the whites into a stable foam, gradually adding sugar ...

The proposed recipe for homemade creamy ice cream involves the use of melted cream, however, if you have time, this ice cream is best made from homemade baked milk ...

This delightful chocolate cake is able to become a decoration of any festive table. We start preparing the Truffle cake 10 hours before serving ...

This cottage cheese cheesecake, unusual in color and taste, will surely amaze the imagination of your friends and relatives. It is also good because it does not need to be baked ...

Restrained elegance and simplicity are the main advantages of this delicious cake, in which sweet fruits and berries contrast pleasantly with delicate marshmallows ...

We start preparing the pineapple cake 7 hours before serving. Recipe with photo: 1. Separate the proteins from the yolks. Whip the whites into a strong foam. In a separate bowl, grind the yolks with sugar ...

This article gives only the basic principles of making homemade sweets: how to melt fudge and chocolate correctly, how to pour molds, etc. Everything else depends on your imagination ...

A box of good chocolates has always been considered a great gift. Now imagine what an impression the presented sweets will make if you made them with your own hands!

Cake "Honey cake", despite its simplicity, rightfully belongs to the exclusive desserts of haute cuisine and adorns the dessert menu of many prestigious restaurants ...

Preparing a birthday cake for a special occasion or as a gift requires special diligence and attention to every detail…

Turkish delight - perhaps the most popular oriental sweet, sung in many old fairy tales. Rich taste, surprisingly delicate texture - no one will remain indifferent to it ...

Handmade chocolate figurines great gift for both children and adults. Making figured chocolate is not so difficult and very interesting ...

Such decorations are best made from French dark and Swiss milk chocolate with a cocoa content of 55 - 61%. White chocolate, due to the absence of cocoa beans in its composition, it does not have the same aroma and taste as black, and is very rarely used for decoration ...

Macaroons are a delicacy for special occasions: for a wedding, birthday, Christmas or New Year. Or just for a Very Important Romantic Dinner…

Petit fours - assorted small cakes or cookies, made from the same dough, but with different additives and decorations.

Macaroons are ready in 75 minutes. Recipe: 1. Prepare the glaze: finely chop the chocolate and put it in a bowl. Bring the milk to a boil and immediately pour into the chocolate…

Cake "Food of Angels" is a light, light, very airy biscuit flavored with lemon, almond essence or vanilla, decorated with sweet sauce, fruits and berries ...

Chocolate fondue is a decoration of any festive table that can pleasantly surprise your guests. Offer an exclusive bouquet of many products that your guests can dip in melted chocolate…

A great option for a festive dessert is a crispy choux pastry cake stuffed with bright fresh strawberries and whipped cream.

This soft delicious lemon cake thanks to ground almonds has amazing juiciness and unique aroma. Cooking time 1 hour 40 minutes.

Armenian honey baklava is an old, very easy-to-prepare dessert, consisting of natural products, which have been revered since ancient times in the Caucasus, famous for its centenarians ...

This light cottage cheese cake is worthy of being the perfect end to your new year's dinner. We start cooking 6.5 hours before serving ...

Candied fruits can turn even the most uncomplicated dish into a work of culinary art. Cooking time 30 minutes...

Such an almond cake in the UK is called the cake of the Magi and it is an indispensable attribute of the Christmas table. Cooking time 50 minutes...

On the festive table, everything should be unusual, that's why it's a holiday. But there are dishes, from the mere sight of which you simply take your breath away, and even from the taste ... Chocolate - curd cheesecake is just from this category ...

Thanks to a pastry bag with a star tip, as well as properly selected flavors and food colors, you can bake such a colorful homemade meringue in any color scheme corresponding to the theme of your holiday or your mood ...

This elegant multi-layer coffee flavored Mocha almond cake, decorated with powdered sugar and cocoa powder rings, will be appreciated by your guests…

If you are planning to serve soufflé for dessert, but are afraid that it will fall on the table on the way, then this recipe is exactly what you are looking for. Bake such a chocolate soufflé, turn it over and cool it in advance, and just reheat before serving ...

Such tartlets from shortcrust pastry with a custard filling, you need to sprinkle with almonds and decorate with fruits and berries. For decoration, you can use different berries individually or in combination: blackberries, raspberries and blueberries ...

Profiteroles are small choux pastry buns filled with various fillings. Stuffed with sweet cream, covered with icing, they are very good as a dessert, and filled with savory filling - an excellent appetizer for a buffet table...

Many people think that it is absolutely impossible to make ice cream at home without a special ice cream maker. We assure you - it is very possible! Try to cook it according to this recipe and make sure that homemade ice cream is much tastier than store-bought ...

Cake - meringue to cook according to this recipe is not at all difficult. The only thing that can slightly upset when preparing it is the time required to create such a great delicacy ...

This heart-shaped chocolate cake made of light chocolate biscuit, covered with exquisite chocolate cream and decorated with delicate flowers, is the perfect dessert for your romantic dinner…

This walnut cake is a good way to celebrate a birthday or other festive event. Cooking time 1 hour 15 minutes…

This chocolate cake- a good combination of dark chocolate and butter cream with a refreshing mint aroma. Cooking time 1.5 hours...

The classic Black Forest cake consists of several layers of chocolate dough, with whipped cream and cherries between each layer. Usually the cake is topped with extra whipped cream, maraschino cherries and chocolate chips…

Cake "Cappuccino" - a delicate combination of a crispy base of chocolate biscuit, creamy mousse and cream, decorated with white chocolate and generously flavored with coffee liqueur and coffee ...

Canned fruit in cognac is a wonderful dessert that is usually served either with meringue or crispy biscuits, or with a delicate biscuit pie. Cooking time 60 minutes...

Baked custard with a base of caramel - one of the most famous desserts in the world. Cream - caramel, flan, caramel flan - depending on the place of preparation, it is called differently. The recipes for this dessert may differ from each other, but the cream is always necessarily prepared in a water bath, which does not allow the product to become too dense and burn ...

This savory cheese soufflé with green onions will pleasantly diversify your holiday dinner. Preparation time - 15 minutes. Cooking time: small portioned products - 10 minutes; one large portion - 20 minutes ...

Dobosh cake is thin biscuit cake layers layered with chocolate cream and decorated with wedges of golden caramel. Cooking time - 2.5 hours ...

The birthplace of this dessert is England, but creme brulee gained worldwide fame thanks to French chefs. Crème brûlée literally means "burnt cream" in French...

In the UK, this coffee cake is one of the most beloved. In it, a light, crumbling biscuit with coffee aroma is smeared with coffee-oil cream, and walnuts give the cake a spicy bitter taste ...

Cottage cheese is one of the most versatile foods. It can be eaten with sugar, jam or honey. Cakes, pies, cookies and pastries are baked from it. And you can also make a wonderful dessert from it - cottage cheese balls ...

This half black, half white cream cheese mousse cake is garnished with cherries and sparkling caramel shards. We start preparing the cake with cherries 8 hours before serving ...

This tender, golden-brown rice pudding pairs well with a fresh raspberry sauce. Cooking time 3 hours...