Summer salads on the festive table are simple. cheap salads

If you approach cooking with imagination and cook them with love, then an ordinary snack will turn into a work of culinary art. Even an ordinary, familiar salad in your family can sparkle with new colors and change beyond recognition. We offer original and tasty salads on festive table that will satisfy the tastes of the most demanding gourmets.

Festive salad with squid and cucumbers

Despite the abundance of products in stores, seafood dishes are still considered exotic and delight guests. Even an ordinary piece of cheese turns the idea of ​​​​squid upside down and makes the dish exquisite and worthy of attention.

Ingredients:

• squid - 450 g;
• mayonnaise;
• green salad;
• cucumber - 3 pcs.;
• butter;
• cheese - 350 g;
• salt;
• olives;
• dill;
• egg - 2 pcs. boiled.

Cooking:

1. For cooking, you need a flat plate, smeared butter. Next, you need to prepare a cheese blank - a circle of cheese with a diameter of 11 centimeters. Arrange on a plate. Place in the microwave oven for 17 seconds. Form a basket from the melted workpiece. Make several blanks in this way.
2. Pour the squid carcass with boiling water. Set aside for five minutes. Drain liquid. Cool down. Slice. It is not necessary to grind strongly, it is enough to make half rings.
3. Cut cucumbers. Get a straw. Chop the eggs. Connect products. Salt. Pour in mayonnaise. Mix.
4. Place in baskets lettuce leaves. Lay out the salad. Garnish with olives and dill sprigs.

With boiled beef

New salads always attract the attention of guests. We offer to prepare an appetizer with beef meat, which, as a result of proper preparation, turns out to be juicy and soft.

Ingredients:

• beef - 320 g;
• salt;
• pickled cucumbers - 320 g;
• mayonnaise - 120 g;
• canned red beans - a can.

Cooking:

1. Pour water over beef. Salt water is required. Boil for an hour and a half. Cool and grind. The shape will need cubes.
2. Cut cucumbers. Add to beef cubes. Drain marinade from beans. Add beans to cucumbers. Salt. Add Mayo. Mix.
3. To have time to reveal the taste of the snack, let it brew for 17 minutes.

Appetizer with smoked ham on the festive table

Simple and delicious salads are made from ham. The appetizer is recommended to be consumed immediately, as cucumbers quickly secrete juice, which does not have a very good effect on taste.

Ingredients:

• cheese - 160 g;
• smoked ham - 220 g;
• mayonnaise;
• salt;
• cucumber - 2 medium;
• bell pepper - 1 pc.;
• egg - 2 pcs. boiled.

Cooking:

1. Grate some of the cheese. Chop the eggs. Chop the pepper. Cucumbers and ham will need straws.
2. Connect products. Fill with mayonnaise. Salt. Mix.
3. Grate the remaining piece of cheese. Sprinkle over the finished dish.

Layered crab salad

An original snack with chips decoration will decorate any table.

Ingredients:

• crab sticks - 50 g;
• egg - 4 pcs. boiled;
• salt;
• chips;
• mayonnaise - 220 ml;
• canned corn - can;
• rice - 110 g boiled.

Cooking:

1. Chop sticks. Grate the eggs. Grind the chips, but not too much. The pieces need to be large.
2. Spread rice with mayonnaise. Salt. Cover with crab sticks. Distribute mayonnaise. Sprinkle with corn. Spread with mayonnaise.
3. Decorate with chips.

With Chinese cabbage and chicken

Salads with Chinese cabbage always come out juicy. Especially the vegetable is combined with tender chicken fillet.

Ingredients:

• chicken fillet- 2 pcs.;
• olive oil;
• salt;
• Beijing cabbage - forks;
• mayonnaise.

Cooking:

1. Cut the fillet. Small cubes are needed. Place in skillet. Pour in oil. Roast. The cubes should turn a beautiful golden color. Cool down.
2. Shred the cabbage. Send to chicken pieces. Salt. Pour in mayonnaise. Mix.

With pork, vegetables, cheese

The appetizer is hearty and very beautiful.

Ingredients:

• sweet pepper - 1 pc.;
• fried pork chop - 200 g;
• salt;
• green onion;
• cheese - 150 g;
• egg - 5 pcs. boiled;
• mayonnaise - 110 ml;
• greenery;
• pickled cucumber - 3 pcs.;
• tomatoes - 2 pcs.;
• Korean carrot - 110 g.

Cooking:

1. Cut pork into cubes. Chop the eggs.
2. Grind sweet pepper. Cut tomatoes. Chop cucumbers. Grate a piece of cheese. Chop the onion.
3. Combine prepared products. Salt. Mix. Pour mayonnaise. Add carrots. Stir.
4. Chop greens. Sprinkle over the snack.

Lenten salad on the festive table

Lenten salads in recent times are gaining popularity. They are prepared not only during fasting. Increasingly, a lean snack can be found on the tables not only of vegetarians, but also of people who lead healthy lifestyle life.

Ingredients:

• canned corn - 130 g;
• salt;
• canned red beans - 240 g;
• ground pepper;
• onion - 1 pc.;
• olive oil - 3 tbsp. spoons;
• garlic - 1 clove;
• bell pepper - 1 pc.;
• olive oil - 3 tbsp. spoons;
• parsley - 5 branches;
• bread - 3 slices.

Cooking:

1. Cut bread slices into cubes. Place in a dry skillet. Fry.
2. Chop the onion. Cut sweet pepper.
3. Pour salt into olive oil. Sprinkle with pepper mixture. Pass the garlic cloves through the press. Add to olive oil. Mix.
4. Add the beans to the onion, then the corn. The marinade must be drained in advance.
5. Cut pepper. Chop the parsley. Send to salad.
6. Fill with dressing. Stir. Insist a snack for 7 minutes.
7. Sprinkle with breadcrumbs before serving.

With tuna and cheese

Before serving, be sure to refrigerate the snack. In this case, the taste will be perfectly revealed. The dish will soak and delight all guests without exception.

Ingredients:

• sweet and sour apple - 1 pc.;
• boiled egg - 4 pcs.;
• salt;
• canned tuna - can;
• sour cream - 2 tbsp. spoons;
• onions - 0.5 pcs.;
• mayonnaise - 2 tbsp. spoons;
• cheese - 120 g.

When buying, pay attention to the tin can. It should not have dents and yellow spots, the label must fit snugly.

Cooking:

1. Chop the eggs. Drain liquid from canned fish. Slice. Send the resulting pieces to the eggs.
2. Chop the onion. Mix with fish product. Cut a piece of cheese. Send the prepared cubes to the fish. Cut apples. Place in salad.
3. Salt. Pour in mayonnaise. Add sour cream. Mix.

Light vegetable snack without mayonnaise

To make the dishes light and tender, we recommend preparing salads without mayonnaise. As a dressing, olive oil, sour cream or natural yogurt are ideal. Experimenting with dressings, you can make familiar dish new flavor notes.

Ingredients:

• sweet pepper - 1 pc.;
• cucumber - 3 pcs.;
• natural yogurt - 180 ml;
• Chinese cabbage - 0.5 fork;
• salt;
• tomatoes - 2 pcs.

Cooking:

1. Cut pepper. Shred the cabbage. Chop the cucumber. If the fruit has a bitter or thick skin, then cut it off in advance. Chop the tomatoes.
2. Mix. Salt. Refuel vegetable salad yogurt. Mix.

New salad - cod liver "under a fur coat"

A new, interesting appetizer that is gaining popularity on holiday tables and relegates the famous Olivier to the background.

Ingredients:

• cod liver - bank;
• salt;
• prunes - 11 pcs.;
• mayonnaise;
• egg - 4 pcs. boiled;
• green onion;
• boiled potatoes in uniform - 2 pcs.;
• black pepper;
• boiled carrot - 1 pc.

Cooking:

1. Grate carrots and potatoes. A grater is needed with the largest holes. Drain the oil from the liver. Fluff the contents of the jar with a fork.
2. Chop onion feathers. Chop dry fruits. Cut the white. Grate the yolk using a fine grater.
3. Spread the potatoes with mayonnaise. Salt. Lay out the cod liver. To sprinkle green onion and spread with mayonnaise.
4. Cover with carrots. Apply a layer of mayonnaise. Sprinkle with prunes. Spread with mayonnaise. Sprinkle with proteins. Grate with mayonnaise. Decorate with yolks. Leave for three hours.

With Italian pancakes

To captivate guests with amazing and unusual dish, it is not necessary to purchase exotic products and stand at the stove for a long time. A hearty and beautiful delicacy will proudly take pride of place on your table. The speed of preparation makes the dish affordable.

Ingredients:

• egg - 4 pcs.;
• cornstarch - 1.5 tbsp. spoons;
• chicken breast - 1 pc. smoked;
• mayonnaise - 2 tbsp. spoons;
• garlic - 2 cloves;
• cilantro - 20 g;
• basil - 20 g.

Cooking:

1. Sprinkle starch into the eggs. Mix. There should be no lumps. Pour into skillet. Fry on both sides. So bake a few pancakes. Cool down.
2. Cut chicken meat. Chop pancakes. The strips should be about a centimeter wide and three centimeters long. Add to chicken.
3. Chop greens. Place on chicken.
4. Grate the garlic. Use a finely ground grater. Place in mayonnaise. Mix. Fill the salad.

"Tsar's coat" with salmon and caviar

If you are not used to saving money on food, then we bring to your attention an exquisite dish that is worthy to decorate the royal feast.

Ingredients:

• salmon - 320 g;
• avocado - 0.5 pcs.;
• sour cream - 260 ml;
• potatoes - 4 pcs. boiled in their uniforms;
• red caviar - 60 g;
• crabs - 200 g boiled;
• lemon - 1 pc.;
• mayonnaise - 125 ml;
• beets - 110 g.

Cooking:

1. Pour mayonnaise into sour cream. Mix.
2. Cut potatoes. Spread with mayonnaise sauce. Chop the salmon. You need thin sheets. Cover potatoes. Chop avocado. Sprinkle the fish with the resulting pieces. Spread with sauce.
3. Arrange chopped crabs. Grate beetroot. Spread over crabs. Spread with sauce. Decorate with caviar.

Original salad without mixing "Goat in the garden"

The appetizer attracts the eyes of guests and raises questions. All ingredients are laid out on a dish in rows and do not mix with each other. Thus, guests are given the opportunity to form a salad of any taste on their plate.

Ingredients:

• smoked chicken fillet - 350 g;
• dried dill;
• pepper;
• sausage - 320 g;
• sesame;
• cabbage - 250 g;
• caraway;
• cucumber - 2 pcs.;
• salt;
• vegetable oil - 1 tbsp. the spoon;
• carrot - 2 pcs.;
• soy sauce- 1 tbsp. the spoon;
• beetroot - 1 pc.;
• mustard - 2 tbsp. spoons;
• high-fat sour cream - 220 ml;
• chips - a pack.

Cooking:

1. Boil beetroot. Cool down.
2. Cut up the chicken. You will need a straw. Grind the sausage in the same way.
3. Shred the cabbage. Salt. Squeeze with hands. This procedure will help the vegetable become softer.
4. Grate the carrot. If desired, you can use Korean carrots. Cut cucumber. Grate beetroot.
5. Pour oil into sour cream. Pour in soy sauce. Place mustard. Sprinkle with spices. Mix and pour into a special form for sauces.
6. To form a salad, prepare big size dish. Place chicken pieces in the center. All other products are divided into two parts. Lay out in a circle in slides around the chicken, alternating the sequence. Separate each part with a strip of chips.
7. When serving next to the dish, do not forget to put the prepared sauce.

Ingredients:

• chicken liver - 320 g;
• nutmeg;
• onion - 1 pc.;
• flour - 2.5 tbsp. spoons;
• egg - 3 pcs. boiled;
• natural yogurt;
• mustard - 1.5 teaspoons;
• ground black pepper;
• salt;
• fresh cucumber- 2 pcs.;
• pickled cucumber - 1 pc.;
• chanterelles - 320 g;
• cheese - 170 g.

Cooking:

1. If you bought an offal with hearts, then you should not remove them. You can cook a salad not only with liver, but also with the addition of hearts. Remove films. Rinse. Place in flour. roll. Place in a frying pan with boiling oil. Roast. Cool and cut.
2. Chop the eggs. Chop cucumbers. If they have a very dense skin, then it is better to cut it off in advance.
3. Grate a piece of cheese.
4. Chop the onion. Cut mushrooms. Place in a skillet and fry. Any type of mushroom is suitable for cooking. To sprinkle nutmeg, salt. Mix. Cool down.
5. Mix all prepared products. Add mustard. Pour in yogurt. Mix.

With smoked chicken, prunes and cheese

A delicious appetizer that is suitable for a holiday and an ordinary family dinner.

1. Any of the proposed salad options can be laid out in the form of a butterfly, horse, berry.
2. Thread the olives onto a skewer and garnish the top with torn green onion strips. It is not necessary to tear the onion feathers to the very end. It should look like a skirt. To curl the edges, dip the onion in warm water. You get a beautiful palm tree that will add variety and make any salad more beautiful.
3. If you decide to cook puff salad, then it is best to place it in a transparent salad bowl. Layers will stand out against the general background of the table and fill the holiday with bright colors.
4. Delight your guests with appetizers. To do this, you can lay out the necessary components in layers in a tall wine glass.
5. Another ideal option for serving snacks in portions is the formation of components in a special split ring. To do this, it is recommended to coat the ring with oil and lay out the ingredients in layers, do not forget to coat each layer with sauce. Then move to the refrigerator for half an hour so that the components interact and the snack does not fall apart when you remove the ring.
6. If you are preparing dishes for the new year, then any salad can be turned into chimes. Using mayonnaise, draw hands and a dial. Make this salad your centerpiece. For the proposed decoration, only salads whose top layer consists of beetroot are not suitable. Mayonnaise on beets quickly stains and the chimes instantly disappear from view.

Cheap salads are the most in demand today. After all, every second hostess sings to her family both hot and salad. And not everyone can afford to cook snacks from sterlet, shrimp and beef every day.

There is another plus of such salads, almost all of them are prepared very simply. If you mix several types of vegetables, and season with oil, then the salads will also turn out to be healthy. By the way, adding a small amount of chicken breast to the snack also will not hit the family budget much.

And novice housewives can be advised - if you want to cook a salad, but it contains too much chicken breast or sausage, and there is no money for them, then you can do it in several ways - either reduce the amount of an expensive ingredient, or replace it with a cheaper one. Beef can be replaced with pork if all veins and fat are removed. Smoked sausage can be replaced with boiled or even purchased lard. Thus, there are more options to prepare a cheap salad than we think.

How to cook cheap salads - 15 varieties

This salad came to us from American cuisine. This is a very simple salad containing only two ingredients - carrots and cabbage. In America, it is used as a side dish for steaks.

Ingredients:

• Cabbage - 500g
• Carrot - 300 g
• Apple cider vinegar - 10 ml
• Pepper - 10 g
• Sugar - 10 g
• Olive oil - 10 ml
• Kefir - 10 ml
• Lemon - 20 ml
• Salt - 10 g

Cooking:

Three cabbage on a coarse grater. Grate carrots on a coarse grater. Let's make the sauce, mix lemon sauce, kefir, vinegar, pepper, sugar and salt. Mix well and dress the salad

The name of the salad already indicates that the ingredients of the dish will be cheap, light dish and taste interesting. And you can also arrange whole competitions in the preparation of this salad. After all, as a rule, more than 5 minutes, it is unnecessary to prepare this dish.

Ingredients:

• Carrot - 3 pcs.
• Garlic
• Mayonnaise
• Instant noodles - 1 package.

Cooking:

A bag of noodles is well crushed and sent to a salad bowl. Wash and clean carrots, grate on a coarse grater. Three garlic on a grater or pass through a press. Mix all the ingredients and dress the salad with mayonnaise.

To give your salad a piquant taste, add spices from the noodles to the salad.

Bon appetit.

Everyone always crave something sweet. Here's just a dilemma, firstly, sweets are always harmful for health and for the figure, and secondly, you should pay a lot of money for a quality dessert. There is one good and proven option that solves two problems at once. This salad is useful, because there is a lot of vitamin in fruits, and as a dessert it is not so expensive.

Ingredients:

• Apple - 2 pcs.
• Bananas - 3 pcs.
• Oranges - 2 pcs.
• Yogurt - 500 ml

Cooking:

We clean the fruits and season the salad with yogurt. Bon appetit.

The traditional version of the salad involves the presence of fried meat as the main ingredient. However, this cooking option is a cheaper version of it, so smoked sausage is also suitable for us.

Ingredients:

• Cucumbers - 3 pcs.
• Sausage - 200 g
• Cabbage - 300 g
• Red onion - 1pc
• Dill

Cooking:

Peel cucumbers and cut into strips. Cabbage cut into strips. Onion cut into strips. Cut the sausage into strips. Finely chop the dill. Mix all the ingredients and dress the salad with mayonnaise.

This salad will acquire a different taste if the cabbage is cut into cubes, salted and mashed with your hands. So she will release the juice and will be salty, giving spice to the dish.

Probably cheaper and simpler than this salad, no one has come up with anything. To many, the set of products that it contains will seem rather strange. However, do not worry, you just need to cook it to understand how it is suitable for cooking for your family.

Ingredients:

• Canned corn - 1 can
• canned peas- 1 bank
• canned beans- 1 bank
• Croutons - 1 pack

Cooking:

Open the canned vegetables, drain the juice and mix. We season with mayonnaise. Sprinkle croutons on the salad. The taste of crackers can be any, but bacon is best

Salad "Diyor"

This salad can be prepared for the holiday, because it is interesting and tasty. It is also very crispy and fresh, even though it contains fried potatoes.

Ingredients:

• Potato - 200 g
• Cucumbers - 2 pcs.
• Eggs - 3 pcs.
• Cheese - 100 g

Cooking:

Cut the potatoes into thin strips and alternately fry in a small amount of oil. Remove the fried potatoes on a paper towel. Salt and pepper potatoes. Grate the cucumber into strips. Three cheese on a grater. Boil eggs and cut into strips.

We lay out the salad in the following sequence:

1. Potato
2. cucumber
3. Mayonnaise
4. Potato
5. Cucumber
6. Mayonnaise.

There are just an incredible amount of cooking options for this once sensational salad. Here is one of them, in a more simplified form. Moreover, despite the fact that half of the usual ingredients are not here, the taste of the salad remained the same.

Ingredients:

• Potatoes - 2 pcs.
• Canned food - 1 can
• Eggs - 4 pcs.
• Onion -1 pc.

Cooking:

Boil potatoes and eggs. Peel the onion and chop finely. Mash the canned food with a fork.

Lay out the salad in layers, in the following sequence:

1. canned food
2. Mayonnaise
3. Potato
4. Mayonnaise
5. Protein
6. Mayonnaise
7. Yolk

Bon appetit.

Salad "Lady"

The salad is simple and affordable. Surely you will find all the ingredients in your refrigerator, and cooking it is a pleasure. The whole process does not take more than 10 minutes.

Ingredients:

• Peas - 1 bank
• Dill - 1 bunch
• Cucumber - 1 pc.
• Sour cream
• Chicken breast - 300 g

Cooking:

First of all, you need to boil the breast. To prevent the meat from being too tough, do not boil the meat for more than an hour. After the breast is ready, cut it into cubes. Cucumber cut into cubes. Finely chop the dill. Salt juice from peas. Mix all ingredients and season with sour cream.

Simple and very delicious salad, which, with all its splendor, will also save the family budget. And it can also be served as a separate dish, because it is very satisfying.

Ingredients:

• Crab sticks - 200 g
• Canned corn - 1 can
• Rice - 150 g
• Garlic - 1 tooth.

Cooking:

Boil rice. Crab sticks cut into half rings. Drain juice from corn. Mix all the ingredients and dress the salad with mayonnaise. Salt and pepper.

Bon appetit.

A light salad will allow you to save time preparing dinner and be with your family. After all, the whole process takes just 15 minutes.

Ingredients:

• Crab sticks - 200 g
• Jacket potatoes - 4 pcs.
• Carrots - 4 pcs.
• Eggs - 4 pcs.

Cooking:

Boil carrots, potatoes and eggs. Cool and peel. Three potatoes on a fine grater. Three carrots on a fine grater. Finely chop the crab sticks. Separate the eggs into whites and yolks. Grate on a fine grater.

Lay out the lettuce in layers.

1. Potato
2. Mayonnaise
3. Crab sticks
4. Mayonnaise
5. Squirrels
6. Mayonnaise
7. Potato
8. Mayonnaise
9. Carrot
10. Mayonnaise
11. Yolk

Let the salad sit for 2 hours.

To keep the salad fresh, you can salt the potatoes.

The salad is simply delicious, and cooking it is a pleasure, simply and quickly.

Ingredients:

• Eggs - 4 pcs.
• Mayonnaise - 80 ml
• Boiled sausage - 300 g

Cooking:

We'll beat the eggs with a fork and bake pancakes. After cooling, cut them into strips. Cut the sausage into strips. Mix the ingredients and dress the salad with mayonnaise.

You can also add garlic to this salad, then the taste will not be so bland.

Despite the fact that this salad has a lot of ingredients, they are all affordable and not very expensive.

Ingredients:

• Tomatoes - 3 pcs.
• Ham - 200 g
• Cheese - 150 g
• bell pepper- 1 PC.
• Potatoes - 3 pcs.
• Garlic - 3 tooth.
• Sour cream
• Mayonnaise

Cooking:

Cut all ingredients into strips. Grate the cheese on a fine grater. Cut the potatoes into small strips and fry in portions in oil. Then, to get rid of excess oil, transfer the potatoes to a paper towel. After it has completely cooled, mix the potato chips with spices. Let's make the sauce for the dressing. Mix garlic and sour cream, add 40 ml of horseradish.

Now lay out the salad in layers:

1. Tomatoes
2. Mayonnaise
3. Ham
4. Mayonnaise
5. bell pepper
6. Potato chips.

Every housewife, on the way from work to home, always thinks about how to surprise her loved ones and relatives. Take this salad for granted.

Ingredients:

• Crab sticks - 200 g
• Tomatoes - 2 large
• Garlic - 1 tooth.
• Cheese - 100 g
• Mayonnaise

Cooking:

Cut the tomatoes into cubes. Crab sticks cut into half rings. Sur three on a coarse grater. Pass the garlic through a press. Mix all the ingredients and dress the salad with mayonnaise.

Bon appetit.

This salad is quite popular. First of all, because its preparation does not take much time, and the ingredients are available and inexpensive.

Ingredients:

• Eggs - 1 pc.
• Onion - 1 pc.
• Apple - 1 pc.

Cooking:

Boil the egg. Peel the apple from seeds and peel. Cut the onion into very small cubes. Mix onion and apple with mayonnaise. Put chamomile out of the egg to decorate the salad. To do this, cut the protein into small strips, these will be our petals. And the middle is made from finely grated yolk.

Vegetable salads are good because they can even be used as a side dish, here is one such vivid example.

Ingredients:

• Cabbage - 300 g
• Corn - 1 bank
• Cucumber - 1 pc.
• Parsley - 1 bunch
• Sour cream

Cooking:

Cabbage cut into small pieces. Now we salt and crush it. Drain juice from corn. Cucumber three on a grater and drain the juice. All ingredients are mixed and seasoned with sour cream.

Holiday salads. Holiday salads are a favorite decoration of any holiday table. Not a single, even the most modest, feast can do without them! Such salads may well look simple, but at the same time very bright and elegant, and sometimes they are an incredibly complex and original design. It takes very little time to prepare some salads, while other salads require enormous time costs, because you often want to surprise guests not only with their exquisite taste, but also with the most creative design. However, salads, for the preparation of which various exotic products were used, are already good in themselves and do not need any additional decoration!

Festive salads can include a wide variety of ingredients - meat, fish, mushrooms, seafood, vegetables, fruits, cheeses, all kinds of pickles and smoked meats, etc. And both mayonnaise and sour cream, natural yogurt, vegetable oils, lemon juice or various sauces. That is why there are a great many recipes for holiday salads, among which you can always choose the most suitable options.

And in order for the festive salads to turn out to be really successful and to please both the guests and the household not only with their great taste, but also with their attractive appearance, it is important to try to follow a few simple rules.

In order for the leaf lettuce not to lose its fresh appearance for as long as possible, it is recommended to season salads with it just a few minutes before serving. However, this also applies to most other salads - ideally they are seasoned right before serving. The only exception are layered salads - such dishes need time to soak well.

If you want to make the salad more fragrant, you can briefly put a small lemon slice in it or drip a few drops. lemon juice. This approach will also help to enrich the finished dish with vitamin C!
As for vegetables, all vegetables that will later show off in a festive salad should be cooked over medium heat in a container with a tightly covered lid. In this case, the minimum amount of water should be taken. And to keep maximum in vegetables the most useful substances, it is best to boil them in their skins and peel them only after boiling!

Do not forget that it is unacceptable to mix cold ingredients with hot ones - all ingredients must be cooled to room temperature before preparing salads (if salads are not hot)!

Holiday in the house! Many of us think what to put on the holiday table? Undoubtedly, first of all, everyone thinks about salads. It is salads on the festive table that are the main dishes. You can even cook a few of them - for every taste.
What is the difference between holiday salads and ordinary ones? First of all, decoration. Beautiful decoration is the key to success. Guests are sure to love this salad. But you should also not forget about the taste. We offer you recipes for delicious salads for the holiday, which will not let you and your guests be disappointed.
Original and delicious salads on the festive table are not difficult to prepare. Of course, some types of decorations require special skills or knives, but even a novice cook can make many. This category contains festive birthday salads, New Year, for Easter, for March 8, February 23 or Valentine's Day, you will also find here salads for a children's holiday.
A big plus is that all holiday salads are presented with a photo. Simple and delicious. This will help you see an approximate end result and understand if you should cook it. step by step photos will be able to understand the process in more detail and easily repeat it. When choosing salads for the holiday, try to choose the ones that you can make. But, as we said, most can be done without special skills, these are all easy and simple salads to the holiday table.
If you are planning a buffet table, then in addition to appetizers, simple salads for the festive table will be indispensable. They can be served in tartlets or on chips, which will become a kind of portioned snack.
In the section you can also find cheap salads for the holiday, the preparation of which will require inexpensive products.
We will be glad if you leave comments on the salads you have tried. We hope that our section will help you find the right delicious holiday salads for your table and you will bookmark the most interesting recipes holiday salads.

07.03.2019

Salad "Pearl"

Ingredients: salmon, egg, cheese, dill, turmeric, orange, mayonnaise, salt, pepper, caviar, olive, dill

Salad "Pearl" is a very tasty fish salad, which I often cook on the festive table. The recipe is quite simple.

Ingredients:

- 200 grams of salmon or salmon;
- 2 eggs;
- 50 grams of cheese;
- 20 grams of dill;
- half tsp turmeric;
- 1 orange;
- 120 grams of mayonnaise;
- salt;
- black pepper;
- 30 grams of red salmon caviar;
- 30 grams of olives;
- 1 quail egg;
- a sprig of dill.

06.03.2019

New Year's Salad "Royal"

Ingredients: crab stick, potato, egg, cheese, shrimp, caviar, salt, pepper, mayonnaise, pasta, caviar

This is a very tasty and popular fish snack. which I often cook for the festive table. The dish is very tasty and quick to prepare.

Ingredients:

- 240 grams of crab sticks;
- 200 grams of potatoes;
- 3 eggs;
- 130 grams of Feta cheese;
- 150 grams of shrimp;
- 55 grams of red caviar;
- salt;
- black pepper;
- 150 grams of olive mayonnaise;
- 100 grams of capelin caviar paste.

20.02.2019

Festive salad "Kaleidoscope"

Ingredients: chicken meat, Korean-style carrot, chips, fresh cucumber, boiled beets, white cabbage, mayonnaise, salt, pepper

Salad "Kaleidoscope" is not only tasty, but also looks presentable. Such a salad is prepared easily and quickly, it tastes very original and everyone will notice it.

Ingredients:

- 200 grams of chicken meat;
- 150 grams of carrots in Korean;
- 50 grams of chips;
- 1 fresh cucumber;
- 1 beet;
- 150 grams of white cabbage;
- 100-130 grams of mayonnaise;
- salt;
- black pepper.

03.01.2019

Salad "New Year's mask"

Ingredients: herring, potatoes, carrots, beets, mayonnaise, eggs, caviar, olives, cranberries, dill

Even such a familiar salad as Fur Coat can be decorated in the New Year's style - in the form of a mask. It will turn out an interesting treat that everyone will certainly want to try.

Ingredients:
- 1 slightly salted herring;
- 2 potatoes;
- 2 carrots;
- 2 beets;
- 250 gr of mayonnaise;
- 2 eggs;
- red caviar, olives, cranberries and dill for decoration.

24.12.2018

Ingredients: pink salmon, egg, cheese, tomato, mayonnaise

I assure you, if you prepare this salad for the New Year or any other holiday, it will be the first to be swept off the table. I suggest you buy 3 or more servings. The taste of the salad is divine, and it is very easy to prepare it.

Ingredients:

- 200 grams of lightly salted pink salmon;
- 4 eggs;
- 200 grams of hard cheese;
- 3 tomatoes;
- 100 grams of mayonnaise.

24.12.2018

Salad "Mitten Santa Claus"

Ingredients: rice, salmon, avocado, lemon juice, squid, shrimp, mayonnaise, egg

Salad "Santa Claus Mitten" has become an indispensable dish of my festive New Year's table. Its recipe is very simple. I advise you to try it too.

Ingredients:

- 100 grams of boiled rice;
- 400 grams of slightly salted salmon;
- 1 avocado;
- juice of 1 lemon;
- 200 grams of squid;
- 500 grams of shrimp;
- 5 tablespoons mayonnaise;
- 2 eggs.

24.12.2018

Salad "Boar" for the New Year 2019

Ingredients: ham, egg, cucumber, cabbage, cheese, mayonnaise, salt, pepper, herbs, sausage

The New Year 2019 will come very soon, which is why I want to offer you to put delicious and beautiful salad in the shape of a pig.

Ingredients:

- 250 grams of ham;
- 2 eggs;
- 1 pickled cucumber;
- 250 grams of Beijing cabbage;
- 120 grams of hard cheese;
- 3 tablespoons mayonnaise;
- salt;
- black pepper;
- boiled sausage;
- greenery.

17.12.2018

Salad "Peppa Pig" for the New Year

Ingredients: potatoes, chicken, cheese, pickled cucumber, boiled sausage, salt, beets, mayonnaise

Very little is left before the New Year 2019. It's time to think about what we will treat our guests to. Since the year of the Pig will come, you can arrange a delicious salad in the form of your favorite cartoon character- Peppa Pig.

Products for the recipe:

- two potatoes;
- 100 g of chicken meat;
- 1 pickled cucumber;
- 50 g of cheese;
- 150 g of sausages or boiled sausage;
- salt;
- mayonnaise;
- 2-3 pieces of boiled beets.

16.09.2018

Warm salad with seafood

Ingredients: seafood, tomato, dill, salt, pepper, spice, oil

In just 15 minutes, I suggest you prepare a delicious warm salad with seafood. The recipe is simple. I propose to serve the dish on the festive table.

Ingredients:

200 grams of seafood cocktail,
- 1 tomato,
- bunch of dill
- a pinch of salt,
- a pinch of ground black pepper,
- a pinch of nutmeg
- a pinch of marjoram
- a pinch of minced ginger
- 20 grams of butter,
- 3 tablespoons olive oil.

23.07.2018

Delicious and beautiful salad "Pine cone"

Ingredients: chicken fillet, egg, cheese. potatoes, corn, onions, almonds, mayonnaise

On winter holidays, most often on New Year's Eve, I cook a salad " Pine cone". The recipe is very simple and fast enough.

Ingredients:

- 200 grams of chicken fillet,
- 4 eggs,
- 2 processed cheese,
- 1 potato,
- 100 grams of canned corn,
- 1 onion,
- 250 grams of roasted almonds,
- 100 grams of mayonnaise.

23.07.2018

Salad "Pomegranate bracelet" with almonds

Ingredients: potatoes, mayonnaise, carrots, beef. onion, egg, beetroot, almond, pomegranate

salad recipes Garnet bracelet"A lot. Today I suggest you cook it with almonds and beef. The salad is very tasty.

Ingredients:

- 2 potatoes,
- 100 grams of mayonnaise,
- 2 carrots,
- 200 grams of beef,
- 1 onion,
- 4 eggs,
- 2 beets,
- 20 grams of almonds,
- 1 pomegranate.

23.07.2018

Salad "Mimosa" with apple without potatoes

Ingredients: canned food, apple, carrot, onion, potato, egg, cheese, mayonnaise

There are a lot of Mimosa salad recipes. Today I will tell you how to cook a very tasty and simple Mimosa salad without potatoes with cheese and an apple.

Ingredients:

- 1-2 cans of canned Sardine,
- 1 apple,
- 3 carrots,
- 1 onion,
- 3-4 potatoes,
- 5 eggs,
- 100 grams of cheese,
- mayonnaise.

23.07.2018

Salad "Birch" with prunes

Ingredients: chicken breast, mushroom, cucumber, egg, prunes, onion, mayonnaise, oil, salt, pepper, herbs

For the festive table, I suggest you cook this delicious salad with prunes. chicken and mushrooms.

Ingredients:

- 300-350 grams of chicken breast,
- 300-350 grams of champignons,
- 2 cucumbers,
- 2 eggs,
- 50 grams of prunes,
- 1 onion,
- 200-220 ml. mayonnaise,
- 50-60 ml. vegetable oil,
- salt,
- black pepper,
- parsley and dill.

20.07.2018

Salad "Fairy Tale" with chicken, champignons and walnuts

Ingredients: chicken fillet, champignon, egg, cheese, onion, Walnut, mayonnaise

If you are not yet familiar with the Fairy Tale salad recipe, then let's fix it urgently! It contains chicken fillet and mushrooms, so it is very satisfying, as well as walnuts - they add zest to the salad.

Ingredients:
- chicken fillet - 70 gr;
- fried champignons - 70 gr;
- hard-boiled egg - 1 pc;
- hard cheese- 50 gr;
- onion - 1/3 small;
- peeled walnuts;
- mayonnaise.

20.07.2018

Salad "Derevensky" with cucumbers and champignons

Ingredients: potato, chicken fillet, mushroom, onion, cucumber, salt, pepper, oil, mayonnaise

Today I suggest you cook a very tasty salad "Rustic" with mushrooms and pickled cucumbers. The recipe is very simple and fast.

Ingredients:

- 2 potatoes,
- 200 grams of chicken fillet,
- 6-8 champignons,
- 1 red onion
- 5 pickled cucumbers,
- salt,
- black pepper,
- 2 tablespoons vegetable oils,
- 1 tbsp mayonnaise.

This tuna salad is very reminiscent of everyone's favorite Olivier, but in this recipe we use tuna instead of sausage. The so-called "olivier fish". Salad with tuna turns out to be very tasty and nutritious, so this experiment can be safely considered successful.

canned tuna, potatoes, carrots, pickled cucumbers, eggs, mayonnaise, salt, ground black pepper

Delicious and hearty layered egg salad with sausage, fried onions and pickled cucumbers is a quick and easy to prepare salad from affordable products. It pleasantly diversifies the menu on weekdays, and will not go unnoticed even in festive abundance.

smoked sausage, pickled cucumbers, eggs, onion, mayonnaise, salt, ground black pepper, vegetable oil, lettuce, parsley

A delicious salad with squid can be served on the festive table in honor of March 8, decorating it with shrimps.

canned squid, canned corn, eggs, onion, mayonnaise, hard cheese, king prawns, apple cider vinegar, salt, ground black pepper

Pancakes themselves are very versatile, because they can be used to cook many more complex dishes. Salad with dough pancakes (not to be confused with egg pancakes), pickles and smoked sausage turns out hearty, original, tasty and bright. Try it, the result will pleasantly surprise you!

pancakes, smoked sausage, pickled cucumbers, garlic, dill, mayonnaise, whey, wheat flour, eggs, salt, soda, sugar, sunflower oil

Wonderful salad "Duchess" without mayonnaise is very bright and tasty. The salad is prepared in just 5 minutes and is absolutely easy to prepare. This salad with kiwi, dorblu cheese and nuts is very easy to prepare when your guests are already on the doorstep. The recipe is new and will definitely draw the attention of your guests, try cooking!

cheese, kiwi, walnut, red onion, parsley, lettuce, apple cider vinegar, sugar, salt, vegetable oil, mustard

Delicious and easy to prepare salad "Seagull" - a classic of Soviet cuisine! Despite the simplicity and a small number of ingredients, the salad with cheese, eggs and peas has a rather original taste. A wonderful simple salad for a holiday and on a weekday!

eggs, hard cheese, canned green peas, onion, green onion, mayonnaise, salt

Salad "Hedgehog" of chicken and mushrooms, with Korean carrots - interesting on the outside, delicious on the inside. Chicken, mushrooms, cheese - all the favorites in one dish. And of course, Korean-style carrots became a bright accent in the chicken salad, with which the proven combination will sparkle in a completely new way.

chicken fillet, eggs, fresh oyster mushrooms, onion, Korean carrot, hard cheese, sour cream, vegetable oil, salt, black peppercorns, cranberries, herbs