Beautiful cookies for children. Delicious recipes for baby cookies for the little ones. Egg-Free Cookies for Kids

Today I want to present a few easy baby cookie recipes. These cookies are easy to prepare, and all children love to help in the kitchen. Therefore, you can not only feed the kids, but also keep your fidgets busy with important work. By the name baby biscuits, I don't mean any particular recipe. I mean those pastries that can be safely given to children, ideally they should be suitable even for allergy sufferers. You can be sure that the dessert is made from quality products only if you bake it yourself. Kneading the original soft dough step by step and making a lot of cookies at home for children and their little friends is not as difficult as it seems. Cookies for children can be made quickly and tasty, a very big plus is that you get a lot of them and you can immediately treat all the fun children's company that came to play with your child.

Adding cookies to your diet

Many are interested in, at what age can children be given cookies? Some experts say that with five months. Allegedly, there is a hypoallergenic cookie specifically for young children. Others say that cookies are not an essential food item. Therefore, it should not be introduced early into the child's diet. In addition, it contains a fairly large amount of sugar, and it is not very useful for babies. I am also inclined to this opinion. Up to a year, fruits and cereals should be the main sweets.

Recipe for children's shortbread cookies

So, I begin to acquaint you with recipes for delicious children's cookies with interesting photos.
First of all, I will talk about the recipe for children's cookies for the little ones.

We'll need utensils for kneading dough, a figured mold to cut out cookies, and a rolling pin.

Ingredients:

How to choose ingredients

Since we are preparing baby cookies, then need to select products that are suitable for toddlers. In this recipe, all products are simple. Flour must be of the highest quality. First, it is best suited for sweet pastries. Secondly, the highest grade always means that the product is of the highest quality.
Choosing a good butter is also very important. Nowadays, many products contain palm oil. According to the media, in the producing countries it is used as a technical one. Therefore, the main criterion for choosing oil is the absence of vegetable fats in it. It should contain only natural cream.

Step by step cooking

How to decorate cookies

If you are making cookies for very young children, then I do not recommend decorating them. The most you can afford glaze from egg whites and powdered sugar. No food coloring or cocoa. Children should not be given chocolate for the first three years of life. And according to all pediatric canons, you can start a sweet chocolate life only from the age of five.

What to file with

For the smallest sweet tooth, the ideal drink is water. But everyone knows that kids only like to drink sugary drinks. Therefore, one-year-old babies can already begin to drink compote, it is advisable to cook it yourself.
For children, black tea is contraindicated, but there is a special children's tea. It can be given to children without fear.
Juices are allergenic drinks. Therefore, they must be introduced into the diet gradually, starting with one spoonful. This applies to one-year-old children who begin to try new things. If your kids are older, all of the above can be drunk without fear of consequences.

Sugar free baby biscuits

The recipe for this children's cottage cheese biscuit is not quite ordinary. It contains no sugar. Such cookies can be baked for children who are contraindicated in this product. Also, these baby cookies are made without milk.

It bakes 1 hour 25 minutes.
We will have about 15 pieces.
To make cookies, we need blender, rolling pin, grater and cookie cutters.

Ingredients:

• Flour- 200 g.
• Egg(large) - 1 piece.
• Sour cream- 1/4 cup.

• Cottage cheese- 200 g.
• Butter- 200 g.

1. We prepare the ingredients. To prevent the cottage cheese from being grainy, beat it with a blender. Grate the butter or chop finely with a knife. Add all other ingredients and knead the dough.
   
   
2. Put the dough on 1 hour into the refrigerator.
   
   
3. Roll out the dough and cut out shapes from it. If you do not have a shape, you can cut it with a simple knife or squeeze it out with a glass.
   
   
4. I grease the baking sheet with oil, and sometimes I cover it with parchment. Both of these methods are effective. Then I heat the oven to 220 degrees and bake cookies 15 minutes. Remove the baked goods from the oven and cool. Try this easy homemade cookie recipe for kids.
   
   

banana cookies

• Bananas- 2 pieces.
• Milk- 1/3 cup.
• Raisin- 1/5 cup.

• Oat flakes- 1.5 cups.
• Butter- 70 g.
• Vanillin- a pinch.

Video recipe for sugar-free baby cookies

Watch this video. It tells you how to bake cookies without sugar.

It happens then babyrefusesfrom some products, then he can’t have them. How to balance nutrition and feed it both tasty and healthy? Cookies will help you. After all, not a single child has yet refused desserts and pastries. We have chosen, which will become a lifesaver in different occasions.

Here are cottage cheese cookies for crumbs that do not recognize cottage cheese, and fruit cookies without sugar and butter for. Corn flour cookies will help out if the baby cannot eat gluten products. And cookies for cutting teeth will help mothers of babies who get acquainted with.

oatmeal cookies with raisins

Ingredients: butter - 100g, eggs - 3pcs, oatmeal - 2 cups, chopped nuts - 1 stack, chopped raisins - 1 stack. sesame - 0.5 stack. sugar - 5-6 tbsp. flour - 4 tbsp. flour.
Cooking. Fry sesame seeds and hercules in butter, fry until golden brown. Add sugar, flour, dried fruits and nuts to them, mix and add beaten eggs.
Let the test stand for 15 minutes. Form cookies from the resulting mass with wet hands, put on greased baking paper and bake for 15 minutes in the oven at 180 degrees.

COTTAGE COTTAGE COOKIES WITHOUT OIL

Ingredients: cottage cheese - 360 g, egg yolks - 4 pcs, soda - incomplete tsp. sugar - 3-4 tbsp. l, flour - 1 stack.

Cooking. Set aside the fourth part of the cottage cheese, mix the remaining three with the yolks and 2 tbsp. Sahara. Grind everything until smooth, add soda and let stand for 5 minutes.
Gradually add flour to the curd mass and knead the dough. Roll the finished dough into a ball and refrigerate for 1.5 hours.
Roll out the cooled dough into a layer of 3-5 mm. Mix the reserved cottage cheese with sugar, and put it on half of the dough layer. Cover it with the second half, flatten and roll into a roll.
Cut the roll into slices 1 cm thick and put them on a baking sheet covered with baking paper. The distance between cookies should be 2-3 cm. Bake at a temperature of 220 degrees for 20-25 minutes.

FRUIT COOKIES FOR TEETHING

The cookies are dense and do not crumble, so it is good to give them to babies who are teething. And delicious, and scratch your gums.
Ingredients: any baby fruit puree - 70 g, oatmeal - 150-185 g, oatmeal or wheat flour - 100 g, olive oil - 2 tbsp. l.
Cooking. Mix oil, 2 tbsp. l. water, flakes and flour, add to puree, knead the dough. The dough should not stick to your hands, if it is too sticky, add a little flour. Roll out the dough to a thickness of 0.5-0.6 cm, cut out cookies with a cookie cutter, flatten them a little with your fingers and round the edges. Bake on an ungreased baking sheet at 200 degrees for 15 minutes.

CORN FLOUR COOKIES

Ingredients: butter -100 g, ripe banana - 1 pc, cornmeal - 200 g
Cooking. Rub the butter with a fork, add the banana and mix again. Pour the cornmeal into the mass, knead the dough. Roll it into a layer, cut out cookies with cookie cutters or a glass. Bake for 10-15 minutes at 200 degrees.

COOKIES WITH APPLES

Ingredients: flour - 250 g, eggs - 2 pcs, sugar - 50 g, butter - 100 g, baking powder - 0.5 sachets, apples - 3 pcs. vanillin, cinnamon - to taste.
Cooking. Beat eggs with vanilla, sugar and butter. Mix flour with baking powder, gradually pour egg mixture into it. Grate the apples on a coarse grater, add to the dough and mix. The dough will be a little thicker than for pancakes.
Line a baking sheet with parchment paper and spoon the cookies 3cm apart.
On a baking sheet lined with parchment paper, place small livers with a tablespoon at a distance of 2-3 cm from each other. Bake for 20 minutes at 200 degrees. Sprinkle the finished cookies with powdered sugar.

When kids start to slowly eat "adult" food, on the one hand, this is progress and joy for parents. Well, on the other hand, a new headache on the topic of how to feed a child so that it is healthy and tasty. Snacks are an important part of the diet for babies. Children's cookies are a great option to fight hunger when it's not time for lunch or dinner yet, but you already need something to chew on.

Industrial sweets, even varieties of shortbread and oatmeal cookies, are a storehouse of sugar and toxic trans fats. Well, ready-made cookies of famous foreign brands cost so much that it is uneconomical to buy them every day for your child. But finding a cookie recipe for children and preparing a treat for a baby is not at all difficult. Fortunately, supermarket shelves are bursting with various types of healthy flour, fresh cottage cheese, fruits and other ingredients for culinary creativity.

Baby Cookie Recipe: Simple and Delicious

In order for the delicacy to be useful, you should strive to reduce the amount of sugar (you can, if the child does not have allergies, replace it with honey), try to put less fat. It is also desirable that homemade cookies for children do not crumble much and remain fresh for a long time.

We offer to cook several win-win types of delicious children's cookies.

No. 1. Oatmeal cookies for children - simple and appetizing

Oatmeal is an important part of the diet of many Ukrainian families. Muesli, porridge with milk or water, enveloping jelly, oatmeal pancakes - there are a lot of options. Why not make cookies for the kids with their favorite oatmeal?

Ingredients:

• 2 cups instant oatmeal.
• Dried fruits to taste (optimally - 100 g of light raisins).
• 2 eggs.
• A pinch of vanilla, a pinch of salt, cinnamon.

Whisk the eggs and vanilla in a separate bowl. Mix dry ingredients. Then combine everything in one bowl, mix thoroughly, allowing the cereal to swell. Form cookies, place on baking paper on a baking sheet. Bake until cooked, watching the process - the cooking time will be reduced if the oven is powerful. Sprinkle with sugar a few minutes before cooking.

Such cookies with milk, compote or kefir are a good snack for children.

No. 2. Shortbread cookies for children: can they be useful?

Shortcrust pastry has one feature - it is necessary to add a sufficiently large amount of fat to it. Cookies for children cannot be too heavy, saturated with industrial margarine. When composing the best cookie recipe for a child, immediately discard cheap margarine. Only oil 82% fat and above! It is worth considering that such pastries are quite high-calorie and nutritious, and you should not abuse these cookies, especially for very small sweet tooth. 1-2 pieces for a snack - just right! Children's shortbread cookies can be not only a treat, but also entertainment for the whole family. The dough is pliable and pleasant to work with, and the baby can be involved in the creation of figurine cookies.

Ingredients:

• 200 g butter.
• A glass of sugar.
• 2 eggs.
• 2.5 cups flour (you can take half oat or whole grain).
• A teaspoon of baking soda.

Grind eggs with sugar, mix soft butter into the mixture. Add soda slaked with acid (vinegar or lemon juice). Adding the sifted flour, replace the shortcrust pastry. Leave it for 30 minutes in the refrigerator. Then roll out, make cookies with a glass or molds, bake on parchment or a silicone mat.

No. 3. Delicious cookies for children with cottage cheese

Cottage cheese in the children's diet is required, if there are no contraindications. It is rich in calcium, necessary for the full growth of bones and teeth. Children love sweet cottage cheese, but try to develop the taste of your child - offer your child healthy savory cottage cheese cookies in the form of sticks. It can also be combined with liquid dishes: soups, mashed potatoes.

Ingredients:

• Cottage cheese - 1 pack (not grainy, as dry as possible).
• 2 eggs.
• 2 tbsp. spoons of wheat bran.
• 2 tbsp. spoons of oat bran.
• Salt, a little dried garlic.

Mix all the ingredients thoroughly, using a pastry bag, squeeze the dough in the form of stripes onto a baking sheet or parchment, leaving gaps between. Sprinkle with poppy seeds or sesame seeds. Bake until done.

No. 4. Cookies on kefir

For those babies who have not yet grown all their teeth, prepare soft cookies on kefir. It is airy and even the little fussy will like it.

Components:

• 350 g flour.
• A glass of kefir (you can take sour cream or yogurt, homemade yogurt is also suitable).
• 100 g sugar (or a pinch of salt, pastries can also be made savory).
• Half a teaspoon of soda.
• 2 teaspoons of vegetable oil.

Beat kefir with sugar, add oil and slaked soda. Adding flour in portions, knead the dough. Having brought to the desired consistency, let it “rest” for half an hour in the refrigerator. Roll out a layer 0.5 cm thick, form products. Bake until golden brown.

No. 5. Biscuit children's cookies - a festive treat

Looking at cookie recipes for children with photos, you realize that many housewives who have a lot of free time create real masterpieces. We offer to cook cookies for your sweet tooth, similar to the "penguies" and "barnies" adored by children. The main thing is to cook super-airy dough!

You will need:

• 3 eggs.
• Half a glass of sugar.
• Half a cup of flour.
• 0.5 teaspoon of baking powder.
• A pinch of salt.

Beat 3 egg whites until stiff peaks. Beat 2 egg yolks separately with sugar. In the yolk mixture, add the sifted flour with baking powder and salt in parts. Then add the whipped protein in portions, gently mixing with a soft spatula from the bottom up. Place future cookies on a greased baking sheet or parchment using a special bag (you can bake a whole cake and then cut it into rectangles). Sprinkle with powdered sugar, bake for 10-15 minutes, temperature - 150 degrees.

Treat your kids to healthy cookies, and let the kids grow to your joy!

Cookies are a sweet dessert, especially for children under the age of one. Mom needs to try to cook a high-quality and healthy product herself.

Flour products contain many B vitamins, PP, potassium, phosphorus, iron and organic acids. Cookies are a source of energy for children. Useful substances enrich the dish with additional components that are added during baking - berries, nuts, dried fruits. The product contains a lot of calories - in 100 g from 400 kcal. It all depends on the ingredients.

Introducing biscuits too early in the diet can be harmful.

1. There is no hypoallergenic cookie. Therefore, any kind of them can cause an allergic reaction.
2. The sugar content prevents the absorption of vitamins, which are so necessary for a growing organism.
3. The vegetable protein of cereal plants - gluten - is very often not tolerated by the body of young children. Therefore, a few minutes of joy in a child from a product can turn into problems with the digestive organs.
4. When sugar-added foods are introduced early, the child's taste experience changes. In the future, it will be more difficult to accustom him to a healthy diet.

Manufacturers offer a wide range of children's cookies that can be added to any dish or taken with you on the road. In order not to harm your health, you need to know how many months it is allowed to give cookies to a child.

The best time to introduce cookies is after 12 months. It is not necessary, because of the whims and refusal of porridge for children up to a year old, to replace it with cookies. You can offer fruits or berries.

What choice to make

For babies of one year old, you can buy cookies. But you should carefully and carefully choose the product.

1. Cookies are the best option. biscuit. It contains milk and flour. Therefore, you can give the baby if there is no allergy to cow's milk protein. The product is hypoallergenic and low-calorie.
2. popular straw, which is made on the basis of flour, water and a small amount of fat. But in order to get a brown color, the straws are fried and treated with alkali. Therefore, the product should not be given to a child with low stomach acidity.
3. oatmeal cookies contain a little fat, and the composition includes oats, which is so beneficial for the child's body. From a wide variety of oatmeal cookies, you need to make a quality and safe choice. The color should be pale, without glossy sheen. The smell should clearly capture the taste of oatmeal.
4. sugar shortbread Cookies are high in fat and sugar. Quality cookies should have a flat surface, a clear pattern and a ruddy color. If the edges are burnt, then the product should be discarded. It is better to choose creamy cookies, without additives (for example, strawberry or strawberry). Do not give it to children who are prone to rapid weight gain.
5. Many parents buy their child crackers thinking they do little harm. They contain margarine and various food additives. The product is fatty and high-calorie. Crackers with salt interfere with the proper functioning of metabolic processes in the body, cause thirst. It is better not to give them to a child who is under one year old.
6. You can not give a child under a year of biscuits with filling.

Delicious cooking options

Carrot Cookie Recipe

Wash the carrots, peel, chop with a grater. To prepare the dough, you will need sugar - about 60 g, half a glass of vegetable oil, 10 g of baking powder, a glass of flour and the carrot itself. Mix all ingredients thoroughly. Roll out the dough into medium sized balls. Place on a baking sheet, flattening a little to make cakes. Transfer to the oven, preheated to 180 degrees, for half an hour. When the cookies are a little browned, then reduce the temperature to 70 degrees.

banana cookie recipe

Take 2-3 bananas and grind with a fork or blender until smooth. Add oatmeal (about 2 cups), a few raisins pre-soaked in water, butter and half a glass of milk. Mix the resulting mass well. Using a spoon, spread the dough on a baking sheet, making small cakes. The baking time is 20 minutes.

This recipe can be used when preparing meals for children under 12 months old.

Cottage cheese cookie recipe

The dish is suitable for children who have already met with cottage cheese.

Place the butter in the freezer for a while. After it hardens, grate, add flour (200-300 g), cottage cheese, two egg yolks and a little sour cream.
Mix the resulting mass thoroughly and place in the refrigerator for 2 hours. Then roll out on the table and use a glass to make circles, which are placed on a baking sheet. Bake for 15 minutes at 200 degrees.

Recipe for oatmeal cookies for children up to a year

Oatmeal in the child's menu is introduced at 6-7 months, when they got acquainted with other cereals. Approximately by the year you can give cookies from this cereal.

Grind oatmeal (200 g) to a state of flour. Add 3 tablespoons of wheat flour and a pinch of vanilla. In a separate container, combine butter (100 g), egg and 70 g of sugar. In another container, mix 2 tablespoons of sour cream and soda on the tip of a knife. Combine the resulting mixtures and add to the oatmeal dough. Spoon the mixture onto the baking sheet. Cooking time is 15 minutes.

Rice flour cookie recipe for toddlers

Butter (50 g) place in the freezer. As soon as it freezes, rub it on a grater, add 100 g of rice flour, 20 g of applesauce and two egg yolks (preferably quail). Knead the resulting dough and put on a baking sheet. Baking time - 15 minutes.

Baby formula cookie recipe

Dilute the mixture according to the instructions, it needs 300 g. Pour water into the pan, add a little sugar. After the water boils, add butter (200 g). Cook the mass until lightly thickened. Separately, mix the mixture with cocoa and add to the syrup. From the resulting mass, form cookies of any shape. The finished product can be sprinkled with powdered sugar.

Mom can offer the best cookies to her little child by preparing the dish herself. The main thing is to choose a recipe that is age appropriate. The first complementary foods should not contain fat, sugar and salt.

It is important for any mother to simplify her life and the processes associated with it as much as possible in order to devote more time to her children, her husband, and herself. But sometimes you really want to pamper your household, for example, bake a pie or delicious cookies for tea.

Here are 5 easy, quick, easy cookie recipes for kids that any mom, even the busiest, can make!

Oatmeal cookies

Ingredients:

• egg - 1 pc.
• 0.5 cup oatmeal
• 0.5 cup oatmeal (you can grind oatmeal in a coffee grinder)
• 0.5 tsp soda
• 1 tsp Sahara
• raisins to taste

Cooking:

1. To start, beat eggs with sugar until smooth, without grains. Add cereal to the mass, mix and leave for 10 minutes to absorb moisture.
2. Add oatmeal, soda slaked with lemon juice and raisins to the mixture. Let the dough rest and thicken for 15 minutes.
3. Line a baking sheet with parchment paper, spoon the batter into heaps to form cookies, and bake at 180°C for about 20 minutes.

biscuit cookies

Ingredients:

• milk or whey - 100 ml.
• vegetable oil - 2 tbsp. l.
• sugar - 3 tbsp. l.
• flour - 2.5 cups (200 g each)
• vanillin optional

Cooking:

1. In a large bowl, first mix milk and vegetable oil, add flour, vanilla, sugar and start kneading the dough, which should turn out to be quite dense.
2. Roll out the dough to a thickness of 2.5 cm and cut out cookies using cookie cutters.
3. Bake in the oven on parchment paper at 200°C for 7-10 minutes. Be careful not to brown the cookies too much as they bake very quickly!

Shortbread

Ingredients:

• egg - 1 pc.
• butter - 100 g
• flour - 1.5 cups
• 0.5 tsp slaked soda
• sugar - 100 g
• vanillin optional

Cooking:

1. Beat eggs with sugar, then add softened butter, soda slaked with lemon juice, mix.
2. Add flour and knead the dough. Wrap it in cling film and refrigerate for half an hour.
3. Roll out the dough to a thickness of 1-2 cm, cut out cookies using cookie cutters. Bake in the oven on a baking sheet lined with parchment until golden brown at 180°C for 7-10 minutes.
4. Top cookies can be decorated with melted chocolate.